Joël Robuchon
is a French chef born 7 April 1945 in Poitiers.
His first Parisian restaurant was named best restaurant in the world in 1994 by the International Herald Tribune.
He now runs several restaurants in the world (Monaco, Tokyo, Macau, Las Vegas, New York, London, Hong Kong, Singapore,
Taiwan, etc..), Two in Paris.
In 2013, Michelin guides give him a total of twenty-eight stars. It is the most starred
chef in the world.
It also develops recipes for Fleury Michon.
From 1996 to the present day, he participated
in the show Cook like a chef and Bon Appetit course. It helps to achieve more than 1,000 hours in Gourmet TV and anime,
with his daughter Sophie, tasty planet on France 3.
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